Hand-crafted pizzas with fresh ingredients and homemade dough.
HOURS: Sunday-Tuesday 12-6 / Wednesday-Saturday 12-8

The Story of Our Dough
Just 5 ingredients combined together to make the perfect wood-fired pizza crust. Made daily with water, flour, yeast, olive oil and salt.

APPETIZERS

—  Bavarian Pretzel  —
oven baked, large Bavarian pretzel with
honey Dijon.
$12

Extra sauces available for $1

—  Cheese Bread  —
homemade dough with a three cheese Italian blend and San Marzano sauce
$10

—  Honey Brie Flatbread  —
$12

—  NEW Artichoke, Prosciutto, Ricotta Flatbread —
Garlic Olive Oil, Prosciutto, Artichoke Hearts, Ricotta Cheese, Basil.
$13

WOOD-FIRED PIZZA MENU

Signature Pizzas (pizzas rotate quarterly)
10” pizzas - cauliflower crust available (GF)

—  NEW Green Goddess —
Basil Pesto, Fresh Spinach, Marinated Olives, Green Pepper, Artichoke Hearts, Ricotta Cheese, Parmesan Cheese, Fresh Oregano (Add Chicken $2)
$18

— NEW Kitchen Sink —
San Marzano Red Sauce, Sausage, Pepperoni, Green Pepper, Mushroom, Red Onion, Marinated Olives, Shredded Mozzarella Cheese.
$19

— NEW Spring Melt —
Roasted Red Pepper Pesto, Sausage, Caramelized Onion, Fresh Mozzarella Cheese, Fresh Oregano, Hot Honey.
$18

— NEW The Lilo —
Honey Mustard, Capicola, Pineapple, Jalapeno, Green Onion, Shredded Mozzarella Cheese, Fresh Parsley.
$18

— NEW Jalapeno Popper—
Popper Sauce, Bacon, Roasted Chicken, Jalapeno, Green Onion, Shredded Mozzarella Cheese, Shredded Cheddar Cheese,
$18

— NEW Mediterranean Chicken—
Garlic Olive Oil, Roasted Chicken, Roma Tomatoes, Red Onion, Marinated Olives, Artichoke Hearts, Fresh Goat Cheese, Balsamic Glaze Drizzle, Fresh Basil.
$18

— NEW Sweet Chili Chicken—
Sweet Chili Sauce, Roasted Chicken, Red Onion, Green Pepper, Jalapeno, Shredded Mozzarella Cheese, Fresh Oregano.
$17

— Chicken Alfredo—
Garlic Cream Sauce, Fresh Garlic, Roasted Chicken, Bacon, Mushroom, Shredded Mozzarella Cheese, Fresh Parsley
$18

—  Margherita  —
San Marzano Red Sauce, Fresh Mozzarella, Fresh Basil, Roma Tomatoes and Garlic-Infused Olive Oil Drizzle
$15

—  Seasonal Veggie Za  —
Garlic Olive Oil, Caramelized Onions, Pistachios, Fresh Mozzarella Cheese, Fresh Oregano- (Looking to Add Meat…Add Prosciutto $2)
$17

—  The Northmen  —
San Marzano Red Sauce, Spicy Sausage, Hatch Green Chilies, Fresh Garlic, Red Onion, Rosemary, Goat Cheese and Shredded Mozzarella (add Pepperoni for additional $2)
$17

—  Create Your Own  —
choose from many toppings to create your favorite pizza combination.
starts at $13

A worldly assortment of carefully curated eats.

SIZZLE FOOD TRUCK MENU

CLOSED FOR THE SEASON; OPEN AGAIN FOR SUMMER STARTING MEMORIAL DAY WEEKEND

Gluten Free Bun Available - +$1 || Beyond Beef Available - +$1

All burgers are made with a 1/3lb Hereford beef chuck brisket short rib blend and served on a local, freshly baked Roer’s Bakery potato bun.

9/15-9/17 GRAPE STOMP 2023 MENU.

— S’Mac Burger —
Deep fried mac & cheese, bacon bits, lettuce, pickles, Bang Sauce
$17

— S’Mac Taco —
Cheddar Cheese, Lettuce, Pickles, Onions, Bang Sauce
$16

— Schmatty Melt —
Cheddar + White Cheddar Cheese, Caramelized Onion, Bacon Bits on Sourdough Bread
$17

— Jalapeno Popper Grilled Cheese —
Adult Grilled Cheese filled with Jalapenos, Bacon Bits and a blend of Beef & Pork Sausage on Sourdough Bread
$17

— Grilled Cheese —
with Cheddar Cheese
$13

— Backyard Burger —
with Cheddar Cheese
$13

—  Disco Chips  —
Roasted Pork, Sauteed Onions and Jalapenos, Beer Cheese, Sour Cream and Yum Yum Sauce over Seasoned Kettle Chips
$13

—  Fried Oreos  —
A classic treat with a dusting of powdered sugar
$10